Final exam: AI for restaurant managers

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1. A server asks the manager whether a sauce contains sesame for a guest with an allergy. What is the best approach?
Check the verified allergen chart with the kitchenGuess from the name of the dish, as most chefs wouldSay it should be fine, because sesame is rarely in saucesAsk a chatbot, since it knows most common sauce recipes
2. You paste the full reservation list with phone numbers into a free AI chat to plan seating. What is the main problem?
You shared guests' personal data with a consumer toolAI cannot help with seating plans of any sizeIt will be too slow to be useful during a busy serviceThe list is too long for a free tool to process
3. Which prompt will produce the best handover note?
Write good notes for the next shift based on everything that happened todayMake a handover note that covers all of the things the team might needWrite something friendly for the incoming team to read when they arriveTurn my notes into a handover with headings Urgent, Setup, Staff, Guests
4. An AI schedule gives two cooks 14-hour shifts. What do you do?
Check it against policy and labor rules, then fix itUse it as written, since AI knows the labor rulesAsk AI for fewer cooks so each one works fewer hoursLet the cooks sort out the long shifts among themselves
5. A harsh review is partly true. What reply fits best?
Ignore the review, since a harsh one hurts nobodyOffer free meals to every guest who complains about usReply honestly, thank them and say what you are fixingArgue with the guest and explain why they are wrong
6. How should you use AI for hiring front-of-house staff?
Ask it to guess each applicant's background and family situationDraft a fair job ad and questions, then decide yourselfLet it pick the winner from the applicants' resumes aloneSkip interviews and hire the top-ranked person it suggests
7. Which statement about your future as a manager is most accurate?
Nothing will change in how restaurants are runRoutine tasks shift to software; people skills grow in valueOnly owners need to learn AI, not the managersSoftware will replace hospitality, so nobody should learn the job
8. What is an honest line for a resume?
Expert in all AI, ready to run any restaurant in the worldReplaced the whole kitchen team with AI to cut costsRuns a fully robot-staffed restaurant with no peopleUses AI to draft schedules, safety info checked by hand

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